PIZZA PILGRIMS LAUNCHES VITAMIN D-PACKED ‘VITAMIN P’ PIZZA TO BRIGHTEN UP WINTER
byAs the darker months set in, many of us are unknowingly running low on vitamin D. According to the NHS, from around late March…
Food
WASABI LAUNCHES NEW KOBACHI HOT MEAL DEAL NATIONWIDE – JUST IN TIME FOR JANUARY SAVINGS
byJanuary can be a tough month for both wallets and weather, but Wasabi is making things a little warmer with the nationwide launch of…
FORTUNE FRIED CHICKEN LAUNCHES LONDON’S HOTTEST CHICKEN BURGER TO SPICE UP JANUARY
byEast London’s cult Thai fried chicken favourite, Fortune Fried Chicken, is turning up the heat this winter with a month-long January takeover at Old…
MOWGLI STREET FOOD LAUNCHES NEW LITE TIFFIN FOR GUILT-FREE INDIAN DINING UNDER 600 CALORIES
byIf eating out health-consciously is high on your New Year agenda, Mowgli Street Food has just made it a whole lot more exciting. The…
ROKETSU MARYLEBONE RELAUNCHES WITH A NEW KAPPO DINING EXPERIENCE THIS AUTUMN
byAward-winning Japanese restaurant Roketsu Marylebone is set to begin an exciting new chapter this autumn, reopening on Monday 29th September with a refreshed concept…
HOODWOOD IS GIVING AWAY FREE JERK JACKET POTATOES IN EXCHANGE FOR WINTER COATS THIS JANUARY
byLondon’s Caribbean food scene is getting a heart-warming boost this winter as Hoodwood, the cult-favourite takeaway on Kentish Town Road, launches a feel-good initiative…
SUBWAY LAUNCHES NEW BREADED CHICKEN SUB AND TRIALS VEGAN SMASHED FALAFEL FOR 2026
bySubway is kicking off 2026 with a fresh shake-up of its UK menu, introducing a brand-new Breaded Chicken Sub alongside a limited trial of…
BANANA TREE LAUNCHES BETTER-THAN-HALF-PRICE LAKSA AND RAMEN TO BEAT THE JANUARY BLUES
byJanuary may be the coldest and longest month of the year, but award-winning South East Asian restaurant Banana Tree is serving up a seriously…
JANUARY BIRTHDAYS ARE BEING CANCELLED | HOW MADRÍ EXCEPCIONAL 0.0% IS TACKLING “ABANDONUARY”
byJanuary has long had a reputation as the most miserable month of the year – cold weather, post-Christmas budgets stretched thin and social calendars…
WAGAMAMA LAUNCHES BOLD PAN-ASIAN FUSION DISHES FOR 2026 WITH UDONARA AND TACOMAMA
bywagamama is starting 2026 with a playful push into global fusion food, unveiling two brand-new plant-based dishes that blend pan-Asian flavours with unexpected international…