New Food Festival – Savour London

This summer marks the launch of the first ever Savour London Food Festival. Set in the floral wilderness of the historic Royal Hospital ChelseaSavour is bringing you the food, the drink and the party as we host some of the most sought-after restaurants and bars the UK has to offer in one stunning venue.

Expect to see revered culinary icons such as Covent Garden’s Frenchie, the renowned Polpo Restaurants as well as the esteemed Salt Yard Group alongside the likes of the legendary Sumosan Twiga and the award-winning Chicken George ready to offer a truly exquisite and eclectic culinary experience.

For two sun soaked, oyster shuckingcocktail shaking daysSavour will be lowering the curtain on five-star dining to give you an exclusive chance to try never before tasted dishes crafted right in front of you by London’s legendary masters and talented up-and-comers.

Alongside their scintillating menus, Savour has challenged their incredible chefs to create a £3 signature dish, giving festival-goers the chance to vote for their favourite throughout the weekend to crown the very first Savour Signature champion!

There will be exclusive wine tastings hosted by Vinoteca, a Maison Mirabeau Rosé Station and a series of magnificent botanical tents, to London’s Chelsea Embankment alongside the exciting new names taking the industry by storm to ensure your plates are paired with the perfect beverage.

Whether it’s how to fillet or flambe, foodies looking for tips and tricks can head over to the Gozney stage for a series of live-fire cooking demonstrations with some of the UK’s hottest chefs including Thomas Straker, MasterChef Finalist Philli Armitage Matten and Hopper’s Karan Gokani.

Savour will host a range of live bands, from the iconic Royal British Legion to carry you to each of the festival‘s food and drink chalets, stages, chef masterclasses, workshops, the picnic lawn and Bloody Mary Buses as you feast on the finest tastes London has to savour.

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