From Tipsy Chocs to Velvetised Creams, Hotel Chocolat Has New Year Covered

With the countdown to the New Year well and truly on, Hotel Chocolat has an amazing range of products, perfect for whether you chose to stay in or go out to celebrate the beginning of 2024 – and to spoil yourself well into the New Year!

Whether it’s Pink Champagne Truffles or the Pecan Praline that pampers your tastebuds, there’s something for everyone – and here’s our top picks:

The Classic Cabinet (RRP £70) – A two-tier showcase of our most celebrated recipes. 61 filled and solid chocolates in milk, white and dark.

The Dark Cabinet (RRP £70.00) – A jaw-dropping collection of our most iconic dark recipes. 59 delectable chocolates and macarons

Tipples and Treats: Chocolate & Fizz Collection (RRP £39.95) – Celebrate in style with a bottle of fizz and a collection of irresistible chocolate treats.

It’s also the perfect time to top up your drinks cabinet with Hotel Chocolat Velvetised Cream Collection to see the New Year in with. Here’s our shortlist of must-tries:

Espresso Martini Velvetised Cream – Smooth, sinful, elegant: our Espresso Martini Velvetised Cream bottles the most decadent flavours, ready for you to enjoy cold or stirred into a hot drink.

Velvetised Chocolate Cream – Deep cocoa notes, creamy finish and warming boozy undertones, it’s a delight for all the senses. Smooth and decadent, without being too heavy, it’s the perfect tipple to sip and savour.

Salted Caramel Chocolate Velvetised Cream – Rich notes of buttery caramel and tangy sea salt make our Salted Caramel Velvetised Chocolate Cream mouth-wateringly moreish.

Mint Chocolate Velvetised Cream – The deep and mellow cocoa notes combined with uplifting and fragrant peppermint undertones make for a moreishly good treat.

You can shop your favourite Hotel Chocolat delights and welcome the New Year in delicious style right here.

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