Starbucks has launched the Iced Strawberry Matcha Tea Latte, set to be a social media must-have this Spring. The newest pink and green iced beverage is one of three Spring spotlights available from 7th March (or 29th February for Starbucks Rewards members), with the introduction of the Iced Caramelised Macadamia Oat Shaken Espresso, and the heavily anticipated return of the Iced Toasted Vanilla Oat Shaken Espresso.
Spring is finally here and it’s time to introduce Starbucks brand-new beverage innovation, the Iced Strawberry Matcha Tea Latte. Perfect for those who want to jump onto the matcha trend, as well as for those who are already matcha-mad, this beverage sits where matcha meets strawberry, offering a delicious twist on the much-loved classic.
Naturally green, smooth and creamy, the earthy tones of the matcha are complemented by the fruity flavour of the strawberry cream cold foam, making this beverage deliciously refreshing, and this season’s must-have accessory!
If you’re looking for another way to mix things up, there is no better way than with the latest Shaken Espresso, the Iced Caramelised Macadamia Oat Shaken Espresso. Where Starbucks Blonde Espresso roast meets caramelised macadamia flavour over ice, this innovation is the latest addition to the fan-favourite Starbucks Iced Shaken Espresso family.
For those who simply can’t wait and want to be the first to get their hands on these sensational sips, Starbucks Rewards members can get exclusive, First Taste access to the Iced Strawberry Matcha Tea Latte and Iced Caramelised Macadamia Oat Shaken Espresso from 29 February. And don’t forget, customers who bring their own reusable cup to store will receive 25p off their beverage.
In addition to Starbucks latest beverage innovations, back by popular demand, is the Iced Toasted Vanilla Oat Shaken Espresso. Another twist on a classic, this beverage combines the warm flavour of vanilla, with the subtle notes of the Starbucks Blonde Espresso roast and is topped with a splash of oat drink for a smooth dairy-free sip to start the day the right way!
Can’t wait to get your hands on this must-have Spring sensation? Starbucks Rewards members can enjoy exclusive early access with First Taste from 29th February. Here’s what you can get your hands on:
Iced Strawberry Matcha Tea Latte (RRP £4.30) – Pure naturally green matcha is combined with vanilla flavour syrup, poured over ice and complemented by the fruity flavour of the strawberry cream cold foam.
Iced Caramelised Macadamia Oat Shaken Espresso (RRP £4.30) – Using fan favourite Starbucks Blonde Espresso roast, smooth espresso is combined with sweet caramelised macadamia syrup, shaken with ice, then topped off with a generous splash of oat drink for a delicious sip to kickstart your day.
Iced Toasted Vanilla Oat Shaken Espresso (RRP £4.30) – Using Starbucks Blonde Espresso roast, smooth espresso is combined with toasted vanilla flavour syrup, shaken with ice and then topped with a splash of oat drink.
The Spring menu will be available from 7th March in over 1000 stores across the UK, and through Starbucks Delivers via Deliveroo, Just Eat, and Uber Eats.
