Happy World Martini Day! To celebrate this iconic cocktail, Grey Goose and Bombay Sapphire have handpicked some of the best cocktails to raise a glass to this famous drink.
GREY GOOSE Espresso Martini
A dark twist on the world’s most popular martini. For a smooth pick me up, this Espresso Martini is an excellent digestif to follow an indulgent meal. The Grey Goose compliments the sweetness of the Patrón, which is perfectly balanced with espresso.
Ingredients:
- 50 ml GREY GOOSE Vodka
- 30 ml Single Origin Espresso
- 15 ml Patrón XO Cafe
- 1 pinch of salt
- 5 ml sugar syrup
- Garnish: three coffee beans
Method:
- Shake and strain
GREY GOOSE Pornstar Martini
The Pornstar Martini cocktail is a sweet and shocking surprise for late nights or a cocktail hour. Delicious vanilla and passion fruit flavors combine for a memorable mixture.
Ingredients:
- 50 ml GREY GOOSE La Vanille
- 20 ml Passion Fruit Liqueur
- 50 ml Passion Fruit Puree
- 2 bar spoons vanilla sugar
- 60 ml Champagne (in a shot glass)
- Garnish: Champagne
Method:
- Shake and strain
BOMBAY SAPPHIRE Twice Twisted Martini
Playing around with different vermouths and bitters can really provide an edge to your martini cocktail, allowing you to create your own personal expression.
Ingredients:
- 50ml BOMBAY SAPPHIRE® (-18 degrees C straight from the freezer)
- 15ml Martini Bianco Vermouth
- 3 dashes of premium Orange Bitters (eg Bittercube, The Bitter Truth or Angostura Orange Bitters)
Method:
- Add all the ingredients to a chilled mixing glass and stir quickly but carefully in a clockwise rotation for 20-25 seconds
- Spritz the oil from the lemon & orange peel garnish twists directly into a well-chilled or frozen martinicocktail glass, then place garnish in the glass
- Strain the well chilled Martini cocktail into the glass, over the garnish then serve
Martini Star
It’s Martini but not as you know it, with two extra botanicals in the mix, our slow crafted Star of Bombay makes for a smooth, easy sipping Martini – STAR MARTINI is a creative twist from the number one gin brand – BOMBAY SAPPHIRE®
Ingredients:
- 50ml BOMBAY SAPPHIRE® Star
- 25ml Noilly Prat
- One dash of orange bitters
Method:
- Mix together all the ingredients
- Stir over ice to cool down
- Serve straight in a chilled martini glass and garnish with an orange twist
