What To Drink Now: Jack Daniel’s Tennessee Apple

The Jack Daniel Distillery introduces Jack Daniel’s Tennessee Apple: a blend of Jack Daniel’s Tennessee Whiskey with finely crafted apple liqueur. The newest member of the Jack Daniel’s family is made from real crisp apples for a fresh distinctive flavour and approachable taste that is truly Jack to the core.

Jack Daniel’s Master Distiller, Jeff Arnett, comments: “Mr. Jack was known for being an innovator and always exploring how to do things differently, including adding different flavours and ingredients. Tennessee Apple couples the character of our Jack Daniel’s Tennessee Whiskey with the taste of crisp, green apples. It’s like a freshly picked apple in a glass of Jack.”

Jack Daniel’s, know that a glass of Mr. Jack’s signature Tennessee sipping whiskey is best enjoyed in great company, and the latest addition to the Jack Daniel’s family is no exception to this. Launching in the UK as the summer months approach, Jack Daniel’s Tennessee Apple can be enjoyed with tonic in a long, refreshing serve: Jack Apple & Tonic.

 

Jack Apple & Tonic (Above Image)

Fill a highball glass with cubed ice

Pour 50ml of Jack Daniel’s Tennessee Apple

Top up with Premium Tonic water

Garnish with a slice of fresh apple

 

 

 

 

 

Over 150 years ago, Mr Jasper Newton ‘Jack’ Daniel registered his distillery. To this day, it remains the source of every single drop of Jack Daniel’s Tennessee Whiskey, found in each bottle of Jack Daniel’s Tennessee Apple.

 

At 35% ABV, Jack Daniel’s Tennessee Apple perfectly blends a mouth-watering combination of three varieties of apples: McIntosh, Red Delicious and Granny Smith. Jack Daniel’s Tennessee Apple hits shelves nationally March 1st with an RRP of £25 for 70cl.