What to drink now: Chambord

We asked Chambord to give us their top festive cocktails to get you in the Christmas spirit – get it? Spirit? Never mind, the drinks are delicious…

Chambord Royale

Ingredients

• 1 Part Chambord
• 5 Parts Fizz
• Raspberry to garnish

Method

1. Pour your favourite fizz into a coupe glass and top with Chambord
2. Garnish with a raspberry

Winter Berry Mule

Ingredients

• 1 Part Chambord
• 1 Part Gin
• 1 Part Ginger Beer
• 1 Part Fresh Lemon Juice
• Teaspoon of Sugar Syrup
• 5 Raspberries
• 2 Blackberries

Method

1. Crush raspberries and blackberries then add remaining ingredients and shake
2. Pour into a tumbler glass over crushed ice

Chambord Collins

Ingredients

• 1 Part Chambord
• 1 Part Gin
• Juice of two Lemon Wedges
• Soda

Method

1. Pour Chambord, gin and the juice of two lemon wedges into a tall glass
2. Fill your glass with cubed ice and then top with soda

Chambord French Martini

Ingredients

• 1 Part Chambord
• 2 Parts Vodka
• 3 Parts Pineapple Juice

Method

1. Vigorously shake Chambord with vodka, pineapple juice and cubed ice
2. Strain into a martini glass

Chambord Very Berry

Ingredients

• 1 Part Chambord
• 5 Parts Red Wine
• 1 Part Fresh Lemon Juice
• Spoonful of Sugar
• 3 Raspberries
• Slice of Lemon Studded with Cloves

Method

1. Crush raspberries in a wine glass with sugar, then add Chambord, wine, and lemon juice
2. Top with hot water and garnish with studded lemon slice