What to drink now: Chambord

We asked Chambord to give us their top festive cocktails to get you in the Christmas spirit – get it? Spirit? Never mind, the drinks are delicious…

 

Chambord Royale

Ingredients

  • 1 Part Chambord
  • 5 Parts Fizz
  • Raspberry to garnish

Method

  1. Pour your favourite fizz into a coupe glass and top with Chambord
  2. Garnish with a raspberry

 

Winter Berry Mule

Ingredients

  • 1 Part Chambord
  • 1 Part Gin
  • 1 Part Ginger Beer
  • 1 Part Fresh Lemon Juice
  • Teaspoon of Sugar Syrup
  • 5 Raspberries
  • 2 Blackberries

Method

  1. Crush raspberries and blackberries then add remaining ingredients and shake
  2. Pour into a tumbler glass over crushed ice

 

Chambord Collins

Ingredients

  • 1 Part Chambord
  • 1 Part Gin
  • Juice of two Lemon Wedges
  • Soda

Method

  1. Pour Chambord, gin and the juice of two lemon wedges into a tall glass
  2. Fill your glass with cubed ice and then top with soda

 

Chambord French Martini

Ingredients

  • 1 Part Chambord
  • 2 Parts Vodka
  • 3 Parts Pineapple Juice

Method

  1. Vigorously shake Chambord with vodka, pineapple juice and cubed ice
  2. Strain into a martini glass

 

Chambord Very Berry

Ingredients

  • 1 Part Chambord
  • 5 Parts Red Wine
  • 1 Part Fresh Lemon Juice
  • Spoonful of Sugar
  • 3 Raspberries
  • Slice of Lemon Studded with Cloves

Method

  1. Crush raspberries in a wine glass with sugar, then add Chambord, wine, and lemon juice
  2. Top with hot water and garnish with studded lemon slice
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